Author: Erika Lenkert
Author: Marina Chang
Author: Andrew Schloss
The simple combination of sharp Campari and salty fino sherry makes for a spritz that quenches your thirst and works wonderfully with potato chips, olives, or aged cheeses.
Author: Maggie Hoffman
Author: Jacques Pépin
Author: Bon Appétit Test Kitchen
Author: Audrey Saunders